C1: Gordon Ramsey Hotel Hell
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Clip 1
Clip Start Time: 11 Minutes and 30 Seconds
Clip End Time: 15 Minutes and 15 Seconds
Activity 1: A Wide Array of Questions
What did Gordon Ramsey order from the menu for lunch?
— Fish
— Shrimp
— Scallops
— Lobster
What type of pasta did he order?
— Spaghetti
— Ravioli
— Fettuccine
— Rigatoni
What shape are scallops?
What did he think about the scallops? What adjective did he use to describe the taste/experience?
Tell me at least one adjective Gordon used to describe the second dish?
He described the second plate as looking like “Camels Bullocks”, what did he mean?
According to the waitress what were the big issues at the hotel?
What was the worst thing the owner ever did to the waitress?
— Yelled at her in front of customers/guests
— Spit in her face
— Touched her inappropriately
— Smacked her in the back of the head in front of the guests
What adjective did the waitress use to describe how it felt after the incident?
— Shameful
— Embarrassment
— Demeaning
— Sad
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